Kari Masala Podi / கறி மசாலா பொடி
Our Kari Masala or Kari Podi is a traditional spice blend that has been around for centuries, even before the first colonists landed on our shores. The first mention of 'Kari' can be traced back to a 17th century Portuguese cookbook. Made from a blend of sun-dried and slow-roasted traditional spices, this age-old recipe is sure to bring out the flavour of your homemade curries and leave a lingering taste. There's nothing more comforting than curry with hot steamed rice.